FSSAI Registration For Food Businesses In India

What Is FSSAI?

FSSAI (Food Safety and Standards Authority of India) is the apex food regulatory body in India. Any business involved in the manufacture, processing, storage, distribution, or sale of food products must obtain FSSAI registration or license.

Types of FSSAI Registration

Basic Registration

For small food businesses with annual turnover up to ₹12 lakhs. Applicable for petty food manufacturers, small retailers, and home-based food businesses.

State License

For medium-sized food businesses with annual turnover between ₹12 lakhs and ₹20 crores. Applicable for manufacturers, processors, and distributors operating within a single state.

Central License

For large food businesses with annual turnover above ₹20 crores, or businesses operating in multiple states, importers, and exporters.

Documents Required

Photo ID and address proof of the proprietor/partners/directors
Proof of possession of business premises
Food safety management system plan
List of food products to be manufactured/processed
Bank account details

Validity and Renewal

FSSAI registration/license is valid for 1-5 years depending on the option chosen at the time of application. It must be renewed before expiry to avoid penalties.

Frequently Asked Questions

Is FSSAI registration mandatory for home-based food businesses?

Yes, even home-based food businesses that sell food products need basic FSSAI registration.

What is the penalty for operating without FSSAI registration?

Operating a food business without FSSAI registration can result in fines up to ₹5 lakhs and imprisonment up to 6 months.

Can I sell food online without FSSAI registration?

No, selling food online also requires FSSAI registration. E-commerce food sellers must display their FSSAI license number on their platform.